Brandywine Valley Restaurant Week Returns Sept. 9-14

Showcasing some of the region’s premiere restaurants, Brandywine Valley Restaurant Weekreturns Sept. 9-14. Participating restaurants will offer special prix-fixe menus for lunch and dinner. Look for two-course lunches priced at $15 and three-course dinners for $35. So far, 17 restaurants from Chadds Ford, Pa. to Newark, Del., are slated to participate. Here’s a look:

• Agave Mexican Cuisine, Chadds Ford, Pa.
• Back Burner Restaurant & Tavern, Hockessin, Del.
• Bardea Food & Drink, Wilmington, Del.
• Brandywine Prime, Chadds Ford, Pa.
• Buckley’s Tavern, Wilmington, Del.
• Columbus Inn, Wilmington, Del.
• Domaine Hudson, Wilmington, Del.
• The Green Room, Wilmington, Del.
• Harry’s Savoy Grill, Wilmington, Del.
• Hearth Kitchen, Kennett Square, Pa.
• Krazy Kat’s, Montchanin, Del.
• La Fia Bistro, Wilmington, Del.
• Market Kitchen & Bar, Newark, Del.
• Piccolina Toscana, Wilmington, Del.
• Tonic Bar & Grille, Wilmington, Del.
• V&M Bistro, Wilmington, Del.
• Walter’s Steakhouse, Wilmington, Del.