Showcasing some of the region’s premiere restaurants, Brandywine Valley Restaurant Weekreturns Sept. 9-14. Participating restaurants will offer special prix-fixe menus for lunch and dinner. Look for two-course lunches priced at $15 and three-course dinners for $35. So far, 17 restaurants from Chadds Ford, Pa. to Newark, Del., are slated to participate. Here’s a look:
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Agave Mexican Cuisine, Chadds Ford, Pa.
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Back Burner Restaurant & Tavern, Hockessin, Del.
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Bardea Food & Drink, Wilmington, Del.
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Brandywine Prime, Chadds Ford, Pa.
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Buckley’s Tavern, Wilmington, Del.
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Columbus Inn, Wilmington, Del.
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Domaine Hudson, Wilmington, Del.
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The Green Room, Wilmington, Del.
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Harry’s Savoy Grill, Wilmington, Del.
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Hearth Kitchen, Kennett Square, Pa.
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Krazy Kat’s, Montchanin, Del.
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La Fia Bistro, Wilmington, Del.
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Market Kitchen & Bar, Newark, Del.
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Piccolina Toscana, Wilmington, Del.
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Tonic Bar & Grille, Wilmington, Del.
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V&M Bistro, Wilmington, Del.
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Walter’s Steakhouse, Wilmington, Del.